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Saturday, November 25, 2017

2:00 PM

Sausage Making Party

Join us for the annual sausage making event scheduled for Saturday, Nov 25

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Sausage Making Party

We assemble the secret herbs and spices to blend with the fresh ground pork to make the famous Grandpa Scheureman German Style Sausage. We’ll be grilling fresh made sausage complete with side dishes and paired with the 2014 Pinot Noir and 2013 Refosco Classico.

$20 for Wine Fan Club members or $25 for non-members.
To RSVP, sign up below or call Lauren or Robert at the winery at 231 421-5611.