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Saturday, November 23, 2019

11:00 AM

Sausage Making Party SOLD OUT

Join us for the annual sausage making event scheduled for Saturday, Nov 23.

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Sausage Making Party SOLD OUT

We assemble the secret herbs and spices to blend with the fresh ground pork to make the famous Grandpa Scheureman German Style Sausage. We’ll be grilling fresh made sausage complete with side dishes and paired with the 2014 Pinot Noir and 2015 Runaway Hen Rosso.

$25 for Wine Fan Club members or $35 for non-members.
To RSVP, call Lauren or Robert at the winery at (231) 421-5611.