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France's finest vineyards are often designated 'Grand Cru'. We believe the location and work that goes into Brengman Brothers vineyards help grapes to ripen as well as the best vineyards on the planet. We think so because:

  • Grand Cru wines are not merely riper, they are in every way more expressive, more complex, more beautiful.
  • Grand Cru sites are the Earth’s erogenous zones, a confluence of nerve endings that tingle at the touch of sunlight.
  • The location where grapes are grown has such an impact that most great European wines don’t mention a grape's name on the label--just the location where it was grown.

Our vineyards have a special spirit which express themselves as the vines becomes more mature. Dirt does matter!

  • Crain Hill Vineyard

    • 25 acres
    • Chardonnay
    • Pinot Noir
    • Riesling
    • Gewurztraminer
    • Pinot Gris
    • Sauvignon Blanc
    • Viognier
    • Rotgipfler
  • Cedar Lake Vineyard

    • 5 acres
    • Cabernet Sauvignon
    • Cabernet Franc
    • Merlot
    • Petit Verdot
  • Timberlee Vineyard

    • 30 acres
    • Sauvignon Blanc
    • Chenin Blanc
    • Muscat Ottonel
    • Cabernet Sauvignon
    • Merlot

Vineyard Locations
Satellite map of the southeast corner of Leelanua Peninsula showing the locations of our three vineyards



Valpanera winery decided to dedicate its resources to the production of the unique Refosco dal Peduncolo Rosso variety. This ancient vine has its home in Italy's Friuli Venezia Giulia region, the perfect environment for its development. Delicious wines derived from this grape are the result of a natural selection unchanged over the centuries.

  • 126 acres of vines
  • Planted in 1994
  • Density: from 1600 to 2600 vines per acre
  • Training System: Guyot unilateral
  • Average Production: 3.3 lbs per vine.