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The Brengman Brothers Experience: Where Hospitality Meets Fine Wine

Latest News

  • BBW in the News!

    BBW in the News!

    This summer brought a good harvest of mentions in major news publications. The Chicago Tribune and New York Times visited the Traverse City Area and praised our wines!

  • Robert’s Wine Pick for the Spring Release

    Robert’s Wine Pick for the Spring Release

    Robert has picked all gold-medal winning wines for the Spring Wine Club Members six-bottle commitment. Of course, club members are free to customize their selections but his picks are pretty good.

  • BB wines perform well in Blind Tasting

    BB wines perform well in Blind Tasting

    BB sent some of our white wines into the Eighth Annual Palate Press Grand Tasting and guess who was the surprise of the night?

  • 2016 Beerenauslese and SGN Win Gold!

    2016 Beerenauslese and SGN Win Gold!

    We entered seven wines and received 2 Golds, 3 Silvers and 2 Bonzes in the San Francisco Chronicle International Wine Competition, the largest in the world!

  • The 2017 Harvest is Officially in the Books

    The 2017 Harvest is Officially in the Books

    It was a good call to leave 20 plus rows of Riesling grapes to make Ice Wine as we experienced an early start of the cold weather finishing the harvest of the frozen grapes on Dec 12.

  • Welcome Margaret!

    Welcome Margaret!

    Smooth transitions are important in all phases of viticulture, especially when it comes to the winemakers

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Latest Writings

  • 2018 Season Notes

    2018 Season Notes

    The most vivid memory in this industry is recalling the seasons. Every season is remembered from bad, average, great to historic, as they all get a place in the long-term mental data bank.

  • 2017 Season Notes

    2017 Season Notes

    Every vintage has three seasons -- start, middle and finish. Our 2017 had a mediocre start and middle, but what a fabulous finish it brought us.

  • 2016 Season Notes

    2016 Season Notes

    2016 as a vintage is the best to date! All essential elements came together to create historic Cuvées. Ideal weather leveraged our perfect dirt and microclimate to produce exceptional grapes.

  • 2015 Season Notes

    2015 Season Notes

    Michigan Fortified! We used our own and other Michigan grapes to expand 2015 into a new venture for our state: Piccolo Dito!

  • Why We Do What We Do

    Why We Do What We Do

    Our Fine Wine Mission Statement

  • Is California Trying To Be Like Us?

    Is California Trying To Be Like Us?

    At Brengman Brothers, we pay a whole lot of attention to the other established wine regions in North America such as Oregon, Washington State, New York and Virginia…

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